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Trip Report by Tracey |
Crashdog01 |
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First let me say
that Chantal did not ruin our vacation as we feared it would - I had been
following the storm every day before we left. The morning before we left showed
the storm had been downgraded to a wave. That night when I got home from work
we heard it had picked up speed and was heading for
Day 1 (Saturday
August 18th) -
Flew USAirways to
Checked in with Ven and were taken on a tour of the resort. We were
upgraded two categories (we booked the lowest priced room) and were on the east
side of the hotel. The room was great – huge walk in closet with a safe big
enough to hold a laptop. It was a touchpad combination so we didn’t have to lug
a safe key around. The bathrooms were much cleaner than the room we had at
After unpacking we wandered down to the Royal Cafe for a late lunch. I had the
conch fritters - which were spicy but amazing. Brian had the quesadillas - also
tasty. At this point the tropical storm decided to even the score - it poured
as soon as our food arrived. It continued to rain all night. We ate at the
Bayside for dinner - the food was incredibly good. We both had the surf and
turf. The lobster was great - I had lobster one night in Negril and it was
mushy and nasty. Maybe I just got a bad tail that night but I thought these
were much better. My only complaint for the whole weekend was that Bayside
really could use some steak knives - the meat wasn't tough but trying to saw
through it with the equivalent of a butter knife was still difficult.
Retired early -
Brian had a nasty headache and the
Day 2 -
Woken
by peacocks. At the time we didn't actually know they were peacocks. It
sounded more like someone was torturing a cat. Weather was overcast but warm -
the tropical storm had definitely passed and was headed towards
Decided
that since it wasn't beach weather we should take advantage of the free trip to
Dunn's
Came
back to a late lunch at Bayside. They had their "rain menu" which
looked like a combination of stuff from their regular menu and Royal Cafe. I
started with the bruschetta with feta cheese - they
were really good and had the crab salad sandwich - which was OK, nothing
special. Interesting to note that sitting near us was two kids who couldn't
possibly be 16. The girl might have been close but the boy couldn't have been a
day over 12. That being said, they were impeccably well mannered. Not sure what
their deal was - their father arrived and the boy said he was going to go back
to the house. The villa is nowhere close to done so I have no idea where they
stayed.
We ate that night at
Le Papillion. We weren't crazy about the menu (escargots!) but it was the only
night we could go (Saturday we arrived too late to make reservations and Monday
they are closed). If they rotate the same menus weekly, Saturday's menu looked
really good, btw. We had a first course of greens and goat cheese spread on
croutons (goat cheese is a personal weakness of mine so this was a big hit)
followed by the infamous snails. Brian tried one - I actually managed to finish
them (after all, they were floating in butter so how bad could they taste)
although they did get stuck in my throat a bit whenever scenes from some nature
show about snails flashed through my brain. For the main course we had a choice
of rack of lamb or grilled crawfish. Brian had the lamb, I had the crawfish -
his was better. Forget what dessert was - something chocolate. One thing that
was odd is that there were only two couples dining inside and they seated them
right next to each other - would think they would space them out a little.
Wandered
down to the Appleton Lounge after dinner. Found the bartenders somewhat pushy
in terms of drinks - they kept pressuring me to do shots (which wreak havoc on
an intestinal disorder I have). A polite "no" did the trick but it
took a few of them before they gave up. I may have been more comfortable if we
sat at a table instead of sitting at the bar. The bar was pretty lively - lots
of people from Grande Sport. We stopped at Grand Sport on the way to the Falls - it had a lot more going on than BRP (ie: volleyball) but I doubt I would have liked to stay
there. It's not on the beach for one thing. And I liked the fact that there
were no Playmakers at BRP. That's just a matter of personal preference, I guess.
Had a few drinks and retired to the hot tub to unwind - pleasantly surprised to
find they would bring us drinks out there.
Day 3 - our 1st
anniversary!
Woke
to bright, beautiful sunshine. Take that, tropical storm! Dragged Brian out of bed to breakfast at Bayside. Brian was
less than pleased by this. Thankfully, they had enough coffee there to restore
him to the sweet and cheery man I married.
Headed
down to the beach with magazines and sunblock. The beach service
is incredible - they are always offering cold towels and drinks. We only stayed
out for about an hour. I was starting to sunburn very quickly - the sun was
hot! Went back to the room and drank enough water to counteract certain
dehydration from the heat. Figured at that point lunch couldn't hurt so we
tromped back to Bayside for mudslides and lunch. I ordered more bruschetta and a minute steak. Failed reading comprehension
101 - I was expecting a steak sandwich when what I got was this little steak on
a plate with some fries. Once I got over the "where's the bread” surprise
it wasn't bad at all.
Went snorkeling in
the afternoon - the water was still extremely choppy from the storm. Didn't see
as much as in Negril but still had lots of fun.
Monday night is the
beach party - dinner is only available as buffet on the beach. Lots of
selection - crawfish, shrimp, pasta, a roast pig, a dessert table that could
have sunk a small boat. They had dancers and a fire eater. If we went again I
think we'd skip the beach party and head to Valentinos
at Ocho Rios. It was fun but not something you need to see more than once.
Skipped the invitation to head to Ocho Rios for the slots because we had to
pack and get up early the next day. Came back to find a cake and card for our anniversary
in our room – pulled the champagne out of the mini bar and celebrated.
Day 4
Met Jenice and headed to the Mansfield Basic school.
The school is for 3-5 year olds and has about 50 students. At age 6 they go to
primary schools, which are government funded and better supplied. The students
are supposed to pay $1000 Jamaican dollars (about $23 US?) but less than half
do. Recently someone wondered if
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